Breakfast Menu
SERVED UNTIL 2pm DAILY
$22
Quinoa Porridge
With seasonal fruit, mixed nuts, mango sorbet, maple syrup (PB)
$22
$17.5
Eggs On Toast
Poached or fried eggs, tomato chutney, sourdough (V, GFO)
$17.5
$32.5
Farmers Breakfast
Poached eggs, gourmet sausage, house made baked beans, free range bacon, potato, toast, tomato chutney
$32.5
$28.5
Smashed Avocado
With grilled halloumi, beetroot relish, rocket & mint dressing, sourdough (V, GFO)
$28.5
spinach with:
Eggs Benedict
Poached eggs on focaccia, lemon hollandaise,
spinach with:
mushrooms (V, GFO) $26.50
Free Range Bacon (GFO) $27.5
Hot Smoked Akaroa Salmon (GFO) 28.5
toast (GFO)
Baked Beans
With grilled chorizo, fried egg, toast with grilled mushrooms, avocado salsa,
toast (GFO)
$24.9
+With crispy free range bacon, maple syrup $28.50
Cinnamon Roll French Toast
With macerated seasonal berries, marscapone (V) 26.5
+With crispy free range bacon, maple syrup $28.50
With whipped butter, maple syrup (V) $22.5
Waffles
With whipped butter, maple syrup (V) $22.5
With bacon, banana, whipped butter, maple syrup $27.5
$31.5
Duck Hash
Slow cooked pulled Cantervalley duck and potato hash, fried egg, salad greens and jus, aioli (GF)
$31.5
Sides
$8
Streaky free Range Bacon
$8
$8
Mushrooms & Gremolata
$8
$8
Avocado Salsa
$8
$8
Eggs x2
$8
$8
Gourmet Sausage
$8